Archive for January 24th, 2019
Budding Stars Of Tenerife Almond Blossom Season

They like to go nuts in the western Tenerife municipality of Santiago del Teide as soon as the beautiful pink and white blossom of the almond trees start to burst into colour and deliver their bounty of its versatile fruit. I dived in soon after the launch of the 22nd January to 17th February 2019 season for the 9 km, 4 hour, longest walk from the town of Santiago del Teide to Arguayo.

It was a couple of years since my last trek on the Almendros En Flor, this time I was earlier in a season that peaks according to the weather conditions. The trees hung over the stone wall behind the town hall as the entrance beckoned me onto a trail of vivid colours. When the winds have been strong there is often a carpet of petals to further augment the impact. The steadily increasing climb opened up great views over the town below and across to the approach road rising to Masca.

It’s a rugged walk with a path of hard angular rocks, sturdy footwear is needed. The ground was a little moist and reaching the top of the first incline, the reservoir reported a decent level fed by the sparkling water channels. Signposts helped to steer me on the right path, and even on a mid week visit there was a good sprinkling of other walkers in each direction. The sun was delightful and partially disguised the base temperature of 12 degrees in Santiago del Teide’s main street. The pine covered hills can quickly become obscured by wisps of low cloud, they were teasing within an hour of my start as well laden almond trees started to vie for my attention.

My early visit meant although there was plenty of blossom to see, there was also a wealth of small buds waiting to emerge with the next wave of pink and white. If the winds behave it should ensure a good show for walkers for several weeks. One of the most historic sights on the walk is the clearing at Chinyero where two shrines pay homage to the “miracle” of 1909 when the last eruption of Mount Teide was stopped in its tracks by the placing of the statue of the Virgen in its path. This is always a good rest and snack spot that gets plenty of camera interest. Just around a corner is the gateway to the volcanic lava field, like a frozen sea of black stone with a path weaving through the strange formations.


This is where Mount Teide looks down on visiting walkers, sometimes wearing a cloak of shining snow, on my visit there were just a few visible streaks, more was hidden on the north face. The walk is semi circular and after reaching the end of the lava field I could see across to Santiago del Teide and the familiar bright rock dome of Montaña Blanca. Then down among the pine trees and small lava caves on the way to the exit into Arguayo, a small town with a very limited bus connection or cheap taxi completing the circle back to Santiago del Teide.

There is a choice of walks of several lengths and difficulties, and even some catering for specific age groups and interests, or guided tours. Bars and restaurants are offering special breakfast and lunch menus with almonds as a key ingredient. How about almond sponge cake, cod and onion with almonds and raisins, or sirloin of black pork with sweet and sour almond sauce, to name drop a few. You can pick up a brochure in Spanish and English at the Tourist Information office at the Santiago del Teide church plaza, and more information. It’s just by the incoming bus stop for the Titsa 460 Icod service from Costa Adeje bus station. You can also phone the Town Hall Cultural Department on 9228631 ext 234.